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Menu

Custom wine by the glass starting from € 8,00

DOWNLOAD THE WINE LIST
  • 3 courses

    • NORTHSEA FISH, BEURRE BLANC
    • MIERAL DUCK, CARROT
    • SOFT SERVE
    € 60.00

    Only during lunchtime
    Tuesday to Friday

  • 6 courses

    • IRISH MOR, PLANKTON
    • TOMATO
    • NOORDZEEVIS, BEURRE BLANC
    • MIERAL DUCK, CARROT
    • SOFT SERVE
    • CHERRY
    € 120,00

    Not on Friday evening
    and Saturday afternoon

  • 7 courses

    • IRISH MOR, PLANKTON
    • TOMATO
    • NOORDZEEVIS, BEURRE BLANC
    • LANGOUSTINE XO
    • MIERAL DUCK, CARROT
    • SOFT SERVE
    • CHERRY
    € 155,00

    Always possible, but fixed menu on
    Friday evening and Saturday afternoon